MexAmerica corn tortillas

Made fresh using stone ground corn from the Midwest and shipped daily to grocers and food service companies.

Our corn, or “table” tortillas are made with:

• White Corn
• Yellow Corn

These table corn tortillas have no trans fat and are gluten free. They are great when warmed and used for making traditional Mexican dishes such as tacos or quesadillas. Or, for the consumer looking for something nontraditional, MexAmerica corn tortillas are great with peanut butter & jelly, or rolled with a slice of ham and some cheese, then micro waved for about 15 seconds.

Corn tortillas are available in the traditional 6″ size. Ask for them at your local grocer.

See our flour tortillas »